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Artworks Gallery in Langley is celebrating its 21st year
The Top Restaurant in Clinton offers Excellent views and delicious Chinese food
Tanner Hansen is a Fitness Instructor at Island Athletic Club in Freeland
Meet Marc Pendell & Jonathan Crisp, Owners of Grocery Outlet at Ken's Corner
Starting next Friday the 24th, we not only are reopening the shop from 4-6 on Fridays for Take & Bake pick up (online pre order is recommended but not necessary), we're also very excited to announce that Whidbey Island Grown WIG @whidbeyislandgrown will be able to stay warm this winter, they will be distributing from inside Jupiter at the same time!At this point won't be open for indoor seating. Outdoor seating is ok. There may be some baked items available, but the 4-6 Friday open is primarily for WIG pickups and for Jupiter take & bake scone pickups. We will most likely have some drip coffee & tea available.We are very excited about our new partnership with Whidbey Island Grown!
David and Maggie Bailey, owners of The Anchorage Inn in Coupeville, have completed several additions and remodels to add to the guest experience.
Sophia Kitay and Ben Jones, the new owners of the Oystercatcher restaurant in Coupeville say, “The restaurant found us”
Enjoy yummy fudge made by Jack and Rita Van Arnam, owners of Whidbey Island Fudge
Sophia Kitay and Ben Jones, the new owners of the Oystercatcher restaurant in Coupeville say, “The restaurant found us”
Enjoy yummy fudge made by Jack and Rita Van Arnam, owners of Whidbey Island Fudge
