Seabolt’s Smokehouse products are world-renowned and have been giving tasty pleasure to consumers for over 30 years. Located on Whidbey Island, an Island in Puget Sound, approximately 80 miles northwest of Seattle Washington, Seabolt’s is uniquely situated in the heart of the North Pacific’s Salmon fishery.
All of our fish & chips are made from scratch and always wild! Served with Seabolt's Cole Slaw and Seasoned Fries with your choice of regular tartar or our popular chili lime tartar.
Our restaurant is now open for inside seating
To Shop Online visit our online store